1. Sitaram Diwan Chand, Paharganj
Tucked away in the busy lanes of Paharganj, this legendary spot has been serving hungry customers since 1950. Known for its crispy yet soft bhature and chole that are mildly spiced but packed with flavour, Sitaram Diwan Chand has become a household name across Delhi. Locals swear by the consistency and quality that has remained unchanged over generations. Add the crunchy pickled onions and a tangy green chutney, and you have the perfect start to your day.
2. Shree Gopal Ji Chole Bhature Wale, Rohini
For those in North West Delhi, this shop in Rohini is nothing short of a morning ritual. Their paneer-stuffed bhature are what sets them apart. The chole are perfectly cooked, rich and spiced just right. Served with fresh chutney, this plate of chole bhature is both satisfying and memorable. The rush here every morning is a testament to the loyal following they have built in the neighbourhood.
3. Chache Di Hatti, Kamla Nagar
Established in 1957, this Kamla Nagar legend has achieved cult status not just among Delhiites, but also visiting celebrities and politicians. Known for its robust spicy chole and soft, golden bhature, Chache Di Hatti’s flavour has stood the test of time. It is almost a rite of passage for students of Delhi University and continues to be one of the busiest joints in the area every morning. The green chutney served here is particularly addictive.
4. Rama Chole Bhature, Jail Road
This place has become famous not only for its food but also for being a rumoured favourite of Indian cricketer Virat Kohli. Rama’s chole are packed with intense flavour and their bhature are light, crisp and never too oily. With both dine-in and takeaway options, this spot continues to win hearts across generations. Located on Jail Road, it is one of West Delhi’s most visited food joints for a reason.
5. Manohar Dhaba, Chandni Chowk
A trip to Chandni Chowk is incomplete without visiting Manohar Dhaba. Known for its rich chole bhature, the place is also home to a unique treat called the Japani samosa, stuffed with kale chane. This dhaba has been serving food lovers for decades and continues to be a culinary landmark in Old Delhi. The ambience may be humble, but the food speaks volumes.
Delhi’s food legacy is written in recipes that have been handed down over decades, and these chole bhature joints are proud keepers of that tradition. Whether you are a local or a visitor, exploring these iconic eateries is the best way to understand the city's flavour and soul.
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